One of the benefits of using legit tequila is that it doesn’t have all the sugars and additives of the cheap stuff and margarita mixes.This pumpkin pie margarita recipe is perfect for enjoying the flavors of the season with friends and family. No matter what kind you choose, make sure it’s 100% agave. They’re a little more expensive but they have a smoother, richer flavor that’s great in this cocktail or on their own. I also sometimes use an aged tequila, meaning it’s rested in wood barrels, such as añejo or reposado. Tequila is low calorie, has no carbs and made without grains so it’s gluten-free.įor this drink, you can go with a clear or silver tequila. But we live in modern times and drinking is a part of that for some of us. What I mean is, is it a part of a perfectly historically accurate recreation of what our ancestors ate? Probably not. The syrup would also easily upgrade an apple cider sangria (or any fall sangria) or any apple cider cocktail.Ī cranberry margarita would feel so much more festive with these fall flavors. You can use it in any pumpkin cocktail (like a pumpkin martini) or any drink with apple cider, with alcohol or without.Īn apple cider martini would have so much more flavor with cinnamon, clove and ginger mixed in. It would be fantastic in this Pomegranate Old Fashioned. The best part is, if you make the syrup, you can use it for so many other things. What else to do with the spiced simple syrup Pro tip: If you can get 100% natural spiced cider (meaning it’s just apple cider and spices, no extra sugar or other ingredients), you can skip making the simple syrup! And then it’ll be a 3-ingredient margarita – the cider, the pumpkin and the tequila (OK, plus the salt rim if you want that). I also provide instructions below the recipe for how to scale up the amounts to make the margarita for a group.
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